Hazelnut, American, Bare Root
Edible Native Shrub for Food & Wildlife
Hazelnut, American, Bare Root - Bare Root / 6-18" Seedling is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Delivery and Shipping
Delivery and Shipping
Make sure to thoroughly review our entire "Shipping, Returns, Refunds, and Our Guarantee" page for all relevant details about ordering from our store.
Making a purchase from our store constitutes an agreement to all the conditions outlined in those policies.
We appreciate your support and look forward to being your favorite plant provider!
Subscribe to our newsletter
Sign up for exclusive offers.
American Hazelnut (Corylus americana)
American Hazelnut is a hardy, multi-stemmed native shrub that produces delicious edible nuts, supports wildlife, and thrives in a wide range of soil and light conditions. Found naturally in woodlands, thickets, and forest edges across the eastern and central U.S., this resilient species fits beautifully into food forests, hedgerows, and silvopasture systems. With high ecological value, tasty nuts for people and animals, and vibrant fall color, American Hazelnut is a multifunctional shrub for regenerative farms and gardens.
Key Characteristics
-
Edible nuts for humans and wildlife
The small, sweet nuts ripen in late summer to early fall and can be eaten raw, roasted, or used in baking. They’re high in healthy fats and protein and are readily consumed by squirrels, chipmunks, turkeys, and woodpeckers. Plant two or more for best pollination and nut production. -
Important habitat and food source for native fauna
In addition to its nutritious nuts, American Hazelnut provides dense cover and nesting habitat for birds and small mammals. The catkins are an early pollen source for bees, while its branching structure offers windbreak and shelter value in hedgerow designs. -
Adaptable to diverse sites and low-maintenance
This shrub is tolerant of a variety of soil types—from sandy to clay—and thrives in full sun to partial shade. It grows well in disturbed areas and stabilizes soil, making it excellent for erosion control and reforestation projects. -
Ideal for food forests, hedgerows, and silvopasture
Its manageable size (usually 6–10 feet tall) and spreading habit make it a great fit for the shrub layer in permaculture systems. Use it along woodland edges, in mixed-use orchards, or as a native alternative to European hazelnuts. -
Attractive fall foliage and seasonal interest
Broad, toothed leaves turn a rich golden yellow to reddish-orange in fall. Paired with its dangling spring catkins and late-summer nut clusters, American Hazelnut brings subtle beauty across seasons.
Product Details
- Native range: Eastern and Central U.S.
- Plant life cycle: Deciduous Shrub
- Sun requirements: Full sun to partial shade (best nut production in full sun)
- Soil requirements: Medium-dry to medium; tolerant of sandy, loamy, or clay soils
- Mature height: 6–10 feet
- Bloom time: Late winter to early spring (catkins)
- Bloom color: Yellow-brown male catkins; red female flowers (tiny and inconspicuous)
- USDA Hardiness zones: 4–9
American Hazelnut is a true multi-functional native—offering food, habitat, beauty, and resilience. Whether you're designing a food forest, restoring a woodland edge, or adding productive diversity to a hedgerow, this plant delivers.
-
Sun RequirementsFull Sun, Part Sun/Shade, Full Shade
-
Soil RequirementsMedium, Medium-Dry, Medium-Wet
-
Bloom ColorYellow, Red
-
Bloom TimeMarch, April
-
USDA Hardiness ZonesZone 4, Zone 5, Zone 6, Zone 7, Zone 8, Zone 9+
-
Native StatesMaine, Vermont, New Hampshire, New York, Pennsylvania, Ohio, Indiana, Illinois, Michigan, Wisconsin, Missouri, Kentucky, Tennessee, Virginia, North Carolina, South Carolina, Georgia, Alabama, Mississippi
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
