Pear (Hybrid), Orient, Bare Root
Large pears with useful blight resistance
Pickup available at 2161 NC 213 Hwy
Usually ready in 24 hours
Delivery and Shipping
Delivery and Shipping
Make sure to thoroughly review our entire "Shipping, Returns, Refunds, and Our Guarantee" page for all relevant details about ordering from our store.
Making a purchase from our store constitutes an agreement to all the conditions outlined in those policies.
We appreciate your support and look forward to being your favorite plant provider!
Orient Pear (Pyrus communis × P. pyrifolia ‘Orient’)
Orient is an Asian–European hybrid pear grown for large fruit, firm flesh, and useful fire-blight resistance. Although often grouped with Asian pears, it is particularly useful as a preserving and cooking pear.
Key Characteristics
Large fruit with a firm texture
Its rounded pears have firm flesh and noticeable stone cells rather than a buttery dessert texture. Use them in canning, preserves, baking, and cooked dishes.
A practical orchard pollen partner
Orient has a relatively broad bloom period and can support several compatible pears. It can set some fruit alone, but another suitable cultivar improves reliability.
Useful disease resistance and room to grow
Fire-blight resistance is one of Orient’s useful traits. Allow for the standard rootstock’s mature size and train branches early to carry heavy fruit loads.
Pollination Partners
Can set some fruit alone, but plant a different compatible pear for more dependable cropping. Options in our 2027 selection include Kieffer, Moonglow, Warren. Cross-pollination depends on overlapping bloom, not matching harvest months.
Rootstock and Mature Size
Standard Pyrus betulifolia rootstock can produce a tree roughly 20–30 feet tall. Allow room for the rootstock you choose, keep the graft above soil level, and remove any shoots arising below it.
Product Details
- Sun: Full sun to light partial shade; full sun is best for fruiting.
- Soil: medium to medium-dry, well-drained soil; avoid standing water.
- Mature height: Approximately 20–30 feet; see rootstock and pruning guidance above.
- Bloom: Early to mid-spring; white flowers.
- Fruit: Large yellow to russeted pears with firm, coarse-textured white flesh.
- Uses: Canning, preserves, baking, and cooking.
- Ripening: August–September
- Chill hours: Approximately 350–400 hours.
- Pollination: Partly self-fruitful; cross-pollination improves reliability.
- USDA hardiness: Zones 5–9.
General Pear Orchard Guidance
A good start
Choose well-drained soil and enough room for the mature tree. Water consistently while roots establish, mulch with space around the trunk, and keep vigorous grass and other competitors away from the young root zone.
Fertility and fruit-tree guilds
Use a soil test to guide lime and fertilizer rather than feeding heavily by default. Our Tree Planting Kit fertilizer blend is an optional planting supplement; keep concentrated fertilizer away from bare roots and avoid excess nitrogen.
Interested in permaculture and stacking functions around your fruit trees? Explore our fruit-tree guild guide for ideas on combining plants for flowers, ground cover, and mulch while giving your tree room to grow.
Practical pest and disease care
Train strong branch angles, thin crowded fruit, and avoid excessive nitrogen that produces tender growth vulnerable to fire blight. Remove diseased growth using appropriate pruning guidance and monitor for pear psylla and fruit-feeding insects. Pick European dessert pears mature but firm for indoor ripening; Asian pears usually ripen on the tree.
-
Sun RequirementsFull Sun, Part Sun/Shade
-
Soil RequirementsMedium, Medium-Dry
-
Bloom ColorWhite
-
Bloom TimeMarch, April, May
-
USDA Hardiness ZonesZone 5, Zone 6, Zone 7, Zone 8, Zone 9+
-
Chill Hours300 or less, 400
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
