Elderberry, Bob Gordon

Elderberry, Bob Gordon (Sambucus nigra subsp. canadensis ‘Bob Gordon’)

Bob Gordon elderberry is a highly productive American elderberry variety known for its large, heavy clusters of deep purple-black berries and strong disease resistance. Selected for consistent yields and superior fruit quality, it is especially valued for syrup, wine, and medicinal use. Its arching, drooping fruit heads help protect berries from birds and sun exposure, making it a reliable choice for growers focused on both harvest and resilience.

Key Characteristics

Large, high-quality berries for food and medicine
Bob Gordon produces abundant clusters of small, dark berries rich in antioxidants. The fruit is commonly used in syrups, jams, wines, and immune-support preparations. Berries should always be cooked before consumption, as raw fruit can cause digestive discomfort.

Medicinal flowers and berries for immune support
Both flowers and berries are widely used in herbal medicine. The flowers are used in teas and infusions for colds and fevers, while the berries are processed into syrups and extracts for immune support. This dual-use makes elderberry a cornerstone plant in medicinal gardens.

Drooping fruit clusters for natural protection
Unlike many elderberry varieties, Bob Gordon’s fruit clusters hang downward. This growth habit helps protect berries from sunscald and reduces bird predation, improving overall harvest reliability.

Excellent for hedgerows, food forests, and wildlife systems
Elderberries are ideal for multi-functional plantings, including hedgerows, riparian buffers, and food forests. They provide habitat and food for birds and beneficial insects, while their dense growth can be used for screening, windbreaks, and erosion control in moist areas.

• Native range: Eastern and Central North America (cultivar selection)
• Plant life cycle: Perennial shrub
• Sun requirements: Full sun to partial shade
• Soil requirements: Medium to medium-wet (tolerates wet soils)
• Mature height: 6–10 feet
• Bloom time: June – July
• Bloom color: White
• USDA Hardiness zones: 4–9

For best results, plant in full sun with adequate moisture and space for spreading. Elderberries benefit from cross-pollination, so planting multiple varieties (such as ‘Wyldewood’ or ‘Adams’) will increase fruit yields. Prune annually to encourage vigorous new growth and maximize berry production.