Pear, Warren, Bare Root

Pear, Warren (Pyrus communis 'Warren')

The Warren Pear is a premium-quality dessert pear famous for its smooth, buttery texture, rich flavor, and remarkable resistance to fire blight-a disease that plagues many pear varieties. Discovered in Mississippi and praised by chefs and orchardists alike, Warren combines the exquisite flavor of European pears like Comice with the rugged resilience needed for low-maintenance, organic and permaculture orchards. Grown on bare rootstock, Warren Pear trees establish quickly and are perfect for home orchards, food forests, and fruit tree guilds in Zones 5-9.

Key Characteristics

• Exceptional Flavor and Texture
  Warren pears are medium to large, with golden-green skin, occasionally with a red blush. The flesh is buttery, smooth, juicy, and sweet, with floral undertones and no grit. Many consider it one of the best-tasting pears available—excellent for fresh eating, poaching, and preserving.
• Highly Resistant to Fire Blight
  One of the most disease-resistant European pear varieties, Warren shows exceptional resistance to fire blight, making it ideal for organic or low-spray orchard systems. This resilience extends the tree's lifespan and productivity in warm, humid climates where blight pressure is high.
• Reliable Cropper in the South and Beyond
  Originally discovered in the Deep South, Warren performs beautifully in southern and mid-Atlantic regions, where many European pears struggle. It's also cold hardy enough for Zones 5-9, with good productivity and reliability year after year.
• Partially Self-Fertile, Better with a Pollination Partner
  Warren is partially self-fertile, but yields increase significantly when planted with another European pear such as Seckel, Moonglow, or Bartlett. Bees are essential for effective pollination.
• Ideal for Home Orchards and Food Forests
  With its compact growth, stunning white blossoms in spring, and late-season fruit, Warren integrates beautifully into edible landscapes, fruit tree guilds, and regenerative orchard systems. The fruit ripens in September to October, extending the harvest season.

Product Details

• Sun Requirements: Full sun
• Soil Requirements: Medium
• Mature Height: 15-20 feet (depending on rootstock and pruning)
• Bloom Time: April
• Bloom Color: White
• Fruit Qualities: Golden-green, buttery, sweet, smooth-textured, no grit
• Fruit Uses: Fresh eating, poaching, preserves
• Fruit Ripening Month: September-October
• Required Chill Hours: ~600-800
• Pollination Requirements: Partially self-fertile; best with another European pear nearby (e.g., Seckel, Moonglow, Bartlett)
• USDA Hardiness Zones: 5-9

Warren Pear is a top-tier dessert variety that delivers gourmet flavor without the disease pressure. It's a must-have for orchardists seeking resilience, flavor, and beauty in one dependable tree.