Bare Root Pre-Ordering is now available!!

Thank You For Supporting Our Small Family Business!

2026 Live Plant shipping deadlines: 10/25: Northern states and colder regions. 11/15: Central states and Mid-Atlantic regions. 12/6: Southern states and Gulf Coast regions.

Seed garlic and other fall alliums now available for immediate shipping! 

Shipping Now

Reliable, Self-Multiplying Perennial Onion Crop

Produces clusters of flavorful bulbs year after year-perfect for low-maintenance gardens, food forests, and permaculture systems.

Regular price $1095
Shipping calculated at checkout.

Quantity

Pickup available at 2161 NC 213 Hwy

Usually ready in 24 hours

Subscribe to our newsletter

Get the latest updates on all our new collections, sales, offers and product arrival dates.

Perennial Potato Onion (Allium cepa var. aggregatum)

The perennial potato onion is a hardy, multiply-by-themselves type of heirloom onion that returns year after year with minimal care. Unlike standard onions grown from seed, these bulb-forming alliums propagate through underground division, producing clusters of bulbs much like shallots. Perfect for low-maintenance gardens and permaculture systems, they offer a reliable and flavorful onion crop that thrives in diverse climates and soil conditions.

Key Characteristics

Self-Multiplying, Long-Lived Crop
Potato onions grow in tight clumps, producing a cluster of bulbs each season. Plant one bulb and harvest 5-8 in return the next year, depending on growing conditions. This makes them ideal for homesteaders and gardeners looking to establish perennial food systems with low yearly input.

Excellent Culinary Qualities
Their flavor is mild, sweet, and rich-somewhere between a traditional yellow onion and a shallot. They're versatile in the kitchen: use fresh, roasted, caramelized, or dried. The outer bulbs are great for eating; inner bulbs can be replanted to continue the cycle.

Early Spring Green Onions
Their greens emerge early in spring, making them one of the first fresh crops available. The tender, edible shoots can be used like scallions, offering a bonus harvest long before the bulbs mature.

Permaculture & Food Forest Friendly
These onions thrive at the base of fruit trees, along garden borders, or in polyculture beds. They're ideal for underplanting in fruit tree guilds, herbaceous layers, or even in sunny edges of food forests. Their pungent smell also helps deter some pests when grown as companions.

Low Maintenance and Winter Hardy
Potato onions are exceptionally cold-hardy and do well in USDA zones 3-9. Once established, they require little care aside from occasional thinning and mulching. They store well and are easy to replant from your own harvested bulbs.

Product Details

  • Native Range: Cultivated heirloom (not native)
  • Plant Life Cycle: Perennial (when allowed to naturalize)
  • Sun Requirements: Full sun
  • Soil Requirements: Medium to medium-dry, well-drained
  • Mature Height: 12-18 inches
  • Bloom Time: Rarely blooms (flowering can reduce bulb production)
  • Bloom Color: White (if it bolts)
  • USDA Hardiness Zones: 3-9

A resilient, productive, and delicious addition to any edible landscape, potato onions are an old-fashioned garden treasure with modern relevance. Perfect for regenerative agriculture systems, permaculture homesteads, and gardeners seeking reliable perennial food sources.

Payment & Security

Payment methods

  • Ach Direct Debit
  • Amazon
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • USDC
  • Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Grow Your Best Garlic Ever!!